Lavender sugar
Sugar infused with dried lavender, with a floral aroma for cookies, cakes and creams.
Lavender sugar is sugar infused with dried lavender flowers, aromatic, with a floral-honey scent. It is used in cookies, cakes, creams, panna cotta, lemonades, tea and as a topping for desserts, in small amounts.
Calories, proteins, fats and carbohydrates per 100 g of product
Lavender sugar, Raw: Calories 387.0 kcal, Proteins 0.0 grams, Fats 0.0 grams, Carbohydrates 100.0 grams per 100 g of product.
Recipes with this ingredient
Banana-apple pie with almond and semolina frangipane is an exquisite blend of fruity freshness and delicate nutty aroma. Italian cuisine is renowned for its desserts, and this pie embodies its rich traditions. The semolina frangipane adds airiness and richness to the cream, while the almond liqueur 'Amaretto' adds a refined sweet note. The buttery crust crumbles with each bite, revealing the softness of apples and bananas baked to caramel tenderness. This pie will adorn any tea party or festive dinner. Lavender sugar adds a delicate floral hint, creating a unique gastronomic experience. This dessert is perfect for a cozy family evening or a romantic dinner, offering moments of enjoyment of an Italian masterpiece.
9
8
60
Strawberry pie with cream is a refined dessert with a delicate aroma of vanilla and citrus. Its roots trace back to European baking traditions, where crispy shortcrust pastry meets airy cream. Orange zest in the crust adds a slight tanginess, while strawberries provide natural sweetness and freshness. This pie not only delights the palate but also creates a festive atmosphere, especially with a pinch of lavender sugar added. Perfect for summer tea parties, romantic dinners, or festive events.
8
6
45
