Folepi cheese (French Emmental-style)
A French semi-hard cheese in the shape of a wheat ear with large eyes and a mild sweetish-nutty taste that melts well, for sandwiches.
Folepi cheese (French Emmental-style) is a French semi-hard cow's milk cheese in the shape of a wheat ear, light yellow, with large uneven eyes, a firm elastic texture, a mild sweetish-nutty milky taste and a light fruity note; it melts well. It is sliced for sandwiches and cheese boards, put into hot sandwiches, toasts, omelettes, bakes, lasagne and on pizza.
Calories, proteins, fats and carbohydrates per 100 g of product
Folepi cheese (French Emmental-style), Raw: Calories 393.0 kcal, Proteins 27.0 grams, Fats 31.0 grams, Carbohydrates 1.4 grams per 100 g of product.
Recipes with this ingredient
Recipe author Oleg Petrichenko, chef of Cheapside burger bistro
19
5
70
Balibey is one of the characters in the Turkish TV series "The Magnificent Century". Just as impressive as this lamb burger. Recipe by Oleg Petrichenko, chef of the Cheapside burger bistro
17
4
70
