Dried parsley root

Root parsley cut and dried, hard, with a concentrated spiced sweetish-nutty taste and a bright aroma, in soups, broths, borscht and dry soup mixes.

Dried parsley root is root parsley cut into slices, matchsticks or cubes and dried, light beige, hard, with a concentrated spiced, slightly sweetish and nutty taste and a bright parsley aroma. It is added to soups, broths, borscht, braised dishes and gravies, put into dry vegetable and soup mixes and seasonings and ground into powder for sauces and coating.