Cocktail frankfurters
Small, thin cooked-smoked pork sausages as a snack, in mini buns and on canapes.
Cocktail frankfurters are small, thin cooked-smoked sausages of finely ground pork (and beef) in a natural casing, tender, lightly smoky, with a light snap when bitten. They are warmed in water or on the grill and served hot as a snack with mustard and ketchup, in mini buns, canapes on skewers, in dough and in soups.
Calories, proteins, fats and carbohydrates per 100 g of product
Cocktail frankfurters, Raw: Calories 269.0 kcal, Proteins 12.8 grams, Fats 23.7 grams, Carbohydrates 0.3 grams per 100 g of product.
Recipes with this ingredient
Little sausages wrapped in puff pastry are a simple yet incredibly appetizing dish with a Mexican flair. The crispy yeast dough envelops mini-sausages, creating a delightful contrast of textures: the juiciness of the meat filling and the lightness of the golden crust. A light touch of ketchup adds a spicy sweetness and enhances the flavor even more. This dish is perfect for parties, children's celebrations, and friendly gatherings as it is easy to serve and quick to prepare. Inspired by street Mexican cuisine, these mini snacks have quickly gained popularity worldwide.
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