Royal Gala apples

Smallish firm apples with yellow-red skin and very juicy crisp flesh, sweet with a light tang, for eating fresh, apple charlottes and strudels.

Royal Gala apples are smallish firm apples with a thin yellow-red skin in a blurred stripe, cream-yellow fine-grained crisp and very juicy flesh, sweet with a light refreshing tang and a honey-floral aroma. They are eaten fresh, cut into salads, put into apple charlottes, strudels, tarts and fritters, baked, made into puree, meat sauces, cider and added to smoothies.

Calories, proteins, fats and carbohydrates per 100 g of product

Royal Gala apples, Raw: Calories 61.0 kcal, Proteins 0.1 grams, Fats 0.2 grams, Carbohydrates 14.8 grams per 100 g of product.

Calories61.0 kcal

Proteins0.1 grams

Fats0.2 grams

Carbohydrates14.8 grams

Data: USDA FoodData Central

Recipes with this ingredient

Salad "Vegetables and Fruits"Russian cuisine | Salads

The 'Vegetables and Fruits' salad is an exquisite and fresh mix of flavors that harmoniously combines the sweetness of fruits and the richness of vegetables. Its roots trace back to Russian cuisine, where natural, seasonal ingredients are valued. Avocado plays a key role here, creating a delicate puree and golden slices. Baked pears and apples add sweet softness, while pak choi and endive provide a crunchy texture. Beets and radishes enrich the color palette, while grapefruit refreshes with citrus notes. All this is complemented by a velvety sauce made from carrots and celery, refined oil, and spices. The dish delights not only in taste but also in visual splendor: it is topped with edible pansy flowers for an impressive presentation. Perfect for a light lunch or festive dinner.