
Muskmelon (cantaloupe) is a round melon with a netted rind and juicy, aromatic orange flesh of a very sweet taste. It is eaten fresh, served with prosciutto and port, added to fruit salads, desserts, smoothies and cold soups, and made into sorbet and juices.
Calories, proteins, fats and carbohydrates per 100 g of product
Muskmelon (cantaloupe), Raw: Calories 34.0 kcal, Proteins 0.8 grams, Fats 0.2 grams, Carbohydrates 8.2 grams per 100 g of product.

Summer salad with melon and strawberries is a vibrant combination of freshness and sweetness born in European cuisine, where simplicity and naturalness of ingredients play a key role. Sweet musk melon and juicy strawberries create a harmony of flavors complemented by the tangy zest of lime and the delicate aroma of honey. This salad is the perfect choice for hot summer days when you crave something light and refreshing. Powdered sugar adds a soft sweetness, while mint gives it a touch of freshness. It is best served slightly chilled to allow the aromas to fully unfold. It pairs wonderfully with light drinks and is great as a morning or evening snack, as well as an elegant dessert for summer picnics or outdoor dinners.
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Italian melon salad is a delightful combination of freshness and elegance. Its roots trace back to sunny Italy, where chefs skillfully blend simple ingredients to create gastronomic masterpieces. The sweetness of musky melon perfectly complements the saltiness of Parma ham, while the spiciness of arugula and corn salad adds sophistication. The dressing made from lemon juice and olive oil enhances the flavor, with marjoram or basil providing aromatic freshness. This salad not only delights the taste buds but is also a great choice for a light summer dinner or festive table. It captivates with its balance of flavors without overwhelming complexity, and its stylish presentation makes it the center of attention. A true embodiment of Italian culinary philosophy: simplicity, taste, and beauty in one dish.
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Celery and melon salad with mint dressing is an amazing combination of freshness and aroma born from European culinary traditions. The tender, sweet musky melon harmoniously intertwines with crunchy celery stalks and sharp radishes, creating a multifaceted flavor balance. The mint dressing, filled with lemon freshness, vinegar spiciness, and hints of shallot, makes the dish light and refreshing, perfect for summer days. Its presentation is an aesthetic pleasure: the bright colors of the ingredients layered neatly turn the salad into a true work of art. This salad will be a great addition to a light lunch or an exquisite meal, highlighting the delicacy of flavor combinations and awakening the appetite with its aromatic freshness.
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This refreshing Italian salad combines tender chicken fillet, sweet honey and musky melon, crunchy daikon, and refreshing cucumber. Its flavor palette surprises with a harmonious balance of sweetness, freshness, and nutty notes. The dressing made from rice vinegar, soy sauce, honey, peanut butter, and sesame oil adds an Eastern touch to the dish, creating a layered tasting experience. The salad is perfect for a summer lunch or dinner, and its lightness makes it an excellent choice for those who appreciate healthy and exquisite dining. Cilantro and walnuts complete the composition by adding aroma and textural variety. Italian cuisine is renowned for its simplicity and elegance, and this salad is a vivid testament to that.
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Prosciutto and melon salad with melon vinaigrette is a true embodiment of Italian gastronomy, combining elegance and simplicity. This dish was born in sunny Italy, where the cult of fresh produce takes center stage. Thin slices of tender prosciutto perfectly complement the sweetness of honeydew and muskmelon, creating a harmony of flavors. The slight bitterness of arugula adds depth, while the refreshing vinaigrette with hints of rice vinegar finishes the composition with lightness and sophistication. The salad is ideal as a refined summer dish or an appetizer for an exquisite dinner. Its balance of sweet, salty, and spicy makes each forkful a true delight, and the presentation reminiscent of a work of art transforms it into something more than just food – a culinary pleasure.
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Melon salad is the embodiment of freshness and summer delight. This light dessert hails from European cuisine, where the harmony of flavors and aesthetic presentation are valued. Bright pieces of muskmelon and green melon, complemented by juicy watermelon, create the perfect balance of sweetness and refreshing coolness. A light hint of grenadine adds a subtle tartness to the fruits, while orange juice highlights their natural sweetness. This salad not only pleases the eye with its colorful palette but is also perfect for concluding a light summer dinner or as a refreshing snack. Served in compotes where colors harmoniously intertwine, creating aesthetic pleasure before tasting. This salad is a true celebration for connoisseurs of fresh, natural flavors.
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