Lime tincture (infused spirit)

A strong alcohol infused on lime zest and juice with an intense fresh citrus aroma, as a digestif and in cocktails, lemonades and marinades.

Lime tincture (infused spirit) is a strong alcohol (vodka, spirit, rum) infused on lime zest and juice, sometimes with sugar, clear or slightly greenish, with an intense fresh sour-citrus aroma and taste. It is drunk chilled as a digestif, added to cocktails, lemonades and punches, used in marinades for fish and chicken, dessert sauces and for flambeing.

Calories, proteins, fats and carbohydrates per 100 g of product

Lime tincture (infused spirit), Raw: Calories 231.0 kcal, Proteins 0.0 grams, Fats 0.0 grams, Carbohydrates 0.0 grams per 100 g of product.

Calories231.0 kcal

Proteins0.0 grams

Fats0.0 grams

Carbohydrates0.0 grams

Data: USDA FoodData Central

Recipes with this ingredient

Lemon cake with nut layerEuropean cuisine | Bakery and desserts

Lemon cake with a nut layer is an exquisite dessert that harmoniously combines the fresh tartness of lemon and a crunchy nut layer. Its roots trace back to the traditions of European pastry schools, where the balance of flavors and textures is valued. A light sponge soaked in lemon aroma, airy cream with a creamy taste, and a rich caramel layer of nuts create a multi-layered gastronomic symphony. This cake will adorn any festive table, offering refined pleasure in every bite. It is perfect for tea time in a cozy atmosphere as well as for formal events. Topped with golden caramelized lemon, this dessert delights not only with its taste but also with its aesthetic appearance, evoking admiration and a desire to try it again.

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