Dried parsnip

Parsnip root cut and dried, hard, with a concentrated sweetish-spicy taste, in soups, broths, stews and dry vegetable and soup mixes.

Dried parsnip is parsnip root cut into slices, cubes or matchsticks and dried, light beige, hard, with a concentrated sweetish-spicy taste and an aroma combining carrot, celery and parsley. It is added to soups, broths, stews and braised dishes for a sweetish spiced note, put into dry vegetable and soup mixes and seasonings and ground into powder for sauces.